ModicaVal di Noto41 years in business
Il cioccolato di Modica lavorato a freddo e i dolci di mandorla delle feste, tutto l'anno.
Italian Products
Curated by Pasticceria Regina di Sicilia · Modica
Sourdough, candied Sicilian orange and an almond and hazelnut glaze. A patisserie-grade colomba that stays soft for days.
Ambience photographs chosen by our editors: the landscape and culture this product comes from.
| Ingredients | Flour, butter, eggs, candied peel, almonds, sourdough starter, sugar |
|---|---|
| Allergens | Gluten, milk, eggs, nuts |
Pasticceria Regina di Sicilia
Modica · Val di Noto · 41 years in business
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ModicaVal di Noto41 years in business
Il cioccolato di Modica lavorato a freddo e i dolci di mandorla delle feste, tutto l'anno.
Hand-wrapped in a gift box.
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