NorciaValnerina104 years in business
L'arte norcina di famiglia dal 1921: stagionature lente in cantine di pietra a 600 metri.
Italian Products
Sample
Curated by Antica Norcineria Umbra · Norcia
DOP
Aged two years in the cellars of the Parma hills. A rosy slice, unmistakable sweetness, and a delicate scent of dried fruit.

| Ingredients | Italian pork, sea salt |
|---|
Antica Norcineria Umbra
Norcia · Valnerina · 104 years in business
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NorciaValnerina104 years in business
L'arte norcina di famiglia dal 1921: stagionature lente in cantine di pietra a 600 metri.
Vacuum-sealed cut, refrigerated shipping.
Ambience photographs chosen by our editors: the landscape and culture this product comes from.



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