PienzaCrete senesi62 years in business
Il pecorino come lo facevano i nonni: latte crudo delle nostre greggi e stagionatura in grotta di tufo.
Italian Products
Sample
Curated by Caseificio Val d'Orcia · Pienza
DOP
Over 18 months of ageing for the cheese of the plateau. A granular paste with an intense flavour and notes of toast and dried fruit.

| Ingredients | Cow's milk, salt, rennet |
|---|---|
| Allergens | Milk |
Caseificio Val d'Orcia
Pienza · Crete senesi · 62 years in business
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PienzaCrete senesi62 years in business
Il pecorino come lo facevano i nonni: latte crudo delle nostre greggi e stagionatura in grotta di tufo.
Chilled delivery with gel ice packs and insulated packaging.
Ambience photographs chosen by our editors: the landscape and culture this product comes from.



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