Italian Products

Caciocavallo Podolico di grotta

Sample

Curated by Caseificio Val d'Orcia · Pienza

From the milk of Podolica cows raised in the wild in the Apennines. A stretched-curd cheese aged 12 months, with aromas of pasture, browned butter and spice.

Format

Forma 800g · 800 g

REF

PR-0203

Availability

Available